The Board of Directors and Staff of The Main Line Chamber of Commerce are pleased to announce that Jack Lynch, who will retire at the end of June after 20 years leading Main Line Health, will be named CEO of the Year at the Celebration of Business Leadership on June 18.
The Celebration of Business Leadership is one of six annual Signature Events attracting many of the Chamber’s largest members, and will include the graduation of Leadership Main Line as well as a first-time announcement of Main Line Chamber Top Workplaces.
This award is among the Chamber’s annual Business of the Year Awards, providing members an opportunity to nominate themselves and others to receive recognition in several categories.
Winners will soon be announced for the 2025 Business Awards in the following categories:Large Business of the Year Mid-Market Business of the Year Small Business of the Year Non-Profit Business of the Year Sponsored by The Foundation for Delaware County Green Business of the Year Growing Business of the Year Minority Business Owner of the Year Woman Business Owner of the Year CFO of the Year Emerging Leader of the Year F. Karl Schauffele Community Service Award Sponsored by Main Line Health The F. Karl Schauffele Community Service Award is presented to a person whose efforts and good works have impacted the Main Line or areas around the Main Line in meaningful and significant ways.
About Leadership Main Line:In its 23nd year, Leadership Main Line has graduated more than 370 participants, some of whom will be in attendance supporting the 2025 class and introducing recruits to the fabulous benefits of this extraordinary program.Sponsorship opportunities are available. Please contact Kristin Di Lullo at kdilullo@mlcc.org.
Thank you to our sponsors:
The Main Line Chamber of Commerce Cancellation Policy:
Luncheon/Event cancellations must be received prior to NOON three business days before the luncheon/event to receive a full refund. No-show's and late cancellations will be charged the full luncheon/event price. If you would like to send a substitute, you are welcome--please contact the Chamber at 610-687-6232.
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